Most famous Indian sweet dishes
Most Indians are known having a sweet tooth. While it comes to having something sweet, we are all equally guilty. That is why there is an amazing variety of popular Indian sweet. These Indian desserts are in high demand all over the world.
Those are some of Most famous Indian sweet dishes.
Rasgulla are white balls of sponge that are dipped in sweetened syrup. A famous sweet shop owner N C Das invented rasgullas. His recipes are still followed in all the old “mishti” shops of Kolkata.
Rabri is a specialty of Banaras. It is essentially thickened milk with dry fruit and kesar. Enjoy a plate of rabri while sittitng on the ghats of the Ganga is an ethereal experience.
It is a type of sweetment that is made out of milk cakes. It is also a popular Indian sweet like korapak, ice cream Sandesh, mango Sandesh etc.
It is a Marwari sweet that is famous all over India. Kaju Katlis are diamond shaped sweets are filled with rich flavour of cashew nuts.
These are basically round sweetmeants that are rolled by hand. The bright motichur laddos are best known varieties.
It is composed of condensed milk and sugar cooked together. Barflies are in a variety of shapes & sizes and hail from Northern India.
As the name suggest, Mysore pak is a sweetment from the royal city of Mysore. Mysore Pak is yellow in colour and literally dripping with ghee.
Rasmalai is a sweet dish that is popular in the Northern belt. Everyone can enjoy these sweets in Haridwar, Kanpur etc.
It is a fried sweet dish that is popular all over India. It is a type of pancake that is deep fried and then soaked in sugar syrup. Everyone will locate the best Malpuas in Bengal.
Peda is a sweetment that is generally served to the gods. Peda is very sweet and comes in small rounded shapes.
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